Who we are
The story of the Vezzoli family is rooted in a deep passion for the art of baking and in values passed down through generations. It all began in a small artisanal workshop, where the scent of sourdough and freshly kneaded flour filled the air, signaling the creation of something truly special.
Over the years, the Vezzoli family has carefully preserved the original recipe for its panettone, refining it with love, experience, and the finest ingredients.
The result is a leavened cake that blends tradition and authenticity, known for its softness, rich aroma, and entirely handcrafted production.
Today, just as in the past, Vezzoli’s Panettone is more than a holiday dessert - it is the embodiment of a family passion that continues to thrive over time.
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